The overall theme of the editorial was a contemporary interpretation of timeless elegance, blending modern design with the rich heritage of Birdsall. We wanted to show how a historic venue can be styled with a fresh, fashion-forward edge while maintaining its classic charm. A palette of deep brown and olive green set the tone, evoking an earthy yet luxurious feel, while layers of texture played a key role. The tablescape combined satin fabrics with natural, sculptural elements, such as asparagus and cauliflower, adding an unexpected organic touch that tied beautifully into the early autumn season. The result was a look that felt refined, creative, and deeply connected to its surroundings.
The colour palette was a rich blend of deep brown and olive green, accented with soft neutrals and touches of ivory. These tones were chosen to echo the warmth and texture of early autumn, creating a look that feels both grounded and luxurious. The palette perfectly suited the September season.

