Maple Balsamic Brussels Sprouts

Lightly roasted and drizzled in a tangy sweet glaze, this is one side dish that will play a starring role in your next holiday spread.

This is what you'll need:

– Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. – Start by preparing your Brussels sprouts. Wash them thoroughly, trim the ends, and cut them in half. If they are large, you can quarter them for even cooking.

View More


Currently in season

– Place the halved Brussels sprouts on a baking sheet. Drizzle them with olive oil and season with salt and pepper to taste. Toss them to ensure they are evenly coated with oil and seasoning.

Tilted Brush Stroke

Roast For 20 Minutes

The ultimate recipe guide to cooking Brussels Sprouts

Top 8

While the Brussels sprouts are roasting, prepare the balsamic maple glaze.

Learn More

Enjoy your maple balsamic roasted Brussels sprouts!


For The Full Recipe, Visit Us Here:

More Recipes

Maple Roasted Carrots

Sweet Potato Mash

Mushroom Wellington

Mushroom Bruschetta

Fall Kale Salad